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TWG MEET ON SINGLE-USE PLASTIC BAGS FOR CONGRESS
Thursday, 11 February 2021

 

The Congressional Technical Working Group (TWG) on the Regulation of Single-Use Plastic Bags called a virtual Meeting on 11 February 2021. Initial presentation was delivered by Dr. Elsie David, Ph.D. on Life Cycle Assessment of the different packaging materials and how they affect our environment in the long-run. (Top left, clockwise) Very ably headed by TWG Chairman Rep. Francisco "Kiko" Benitez of Neg.Occ., this TWG consolidated 61 bills on the said issue for this Congress. All major stakeholders were invited like Helen Grace Baisa (Pres.-Phil.Chamber of Food Manufacturers), Ed Sunico of Unilever and Paola Alvarez representing the DOF.  Among the many others were Rep. Gloria G. Labadlabad (Chair of d Cong.Committee on Ecology/Zamboanga del Norte), TWG Vice Chair Rep. Rufus Rodriguez/Misamis Oriental and DTI Usec. Atty. Ruth Castelo. This is the third Meeting by this TWG during this Congress.  This TWG is under the watchful eye of Committee Secretary Atty. Dilbert Quetulio & Rep. Marc Go. Also represented were PAGASA (STC), PPIA (Danny Ngo), PPCP (Henry Gaw), FPI, Climate Change Commission (Rachel Herrera), Mother Earth Foundation (Sonia Mendoza), Phil.Alliance for Recycling & Material Sustainability (PARMS' Crispian Lao), CCBPI (Coke's Marc C. Cox), DBM, NAST (Fabian Dayrit), FIC (Joshua Tan), Bus.for Sustainable Dev't.(BSD's Bonar Laureto), ECCP (Angela Edralin-Valencia), DILG, NEDA (Lara Hidalgo), Aksyon Klima (Rodne Galicha) and others. The 3-hour session delved on definition of terms> need to redefine Recyclability, Recoverability, Retrievability, Convertability, Replacement, Single-Use, Recycling vs. Compost, Plastic as a "material" vs. it’s seen as a "product;" "necessary" vs. "unnecessary" plastics, providing LGUs incentives when they tow the line and adding the subject of sustainable dev't. to school curriculum. Fact is that only 33% of barangays have recovery stations for recycling.

 
PAGASA’s STC GUESTS ON CNN-9’S “THE FINAL WORD”
Tuesday, 09 February 2021


On the eve of 9 February 2021, STC was invited to virtually guest live on CNN-9's News Commentary Show "The Final Word" hosted by veteran newsman Rico Hizon. Topic was the uncontrolled price increases on hog and poultry products in Metro Manila. https://www.youtube.com/watch?v=3YH3FoqYpdg

 
PAGASA GENERAL MEETING FOR FIRST QUARTER OF 2021
Wednesday, 03 February 2021


On the eve of 3 February 2021, the Association held its virtual General Meeting for the first quarter of 2021. The Meet was sponsored by i-Ripple, enabler of My Suki which intends to have as its  groceries providers the members of PAGASA. Online selling was a must-do proposition for supermarkets given the extended negative sales effect that the pandemic was wreaking on food retailers.

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MEETING VICTOR “VJ” JAVIER OF I-RIPPLE AND MY SUKI
Tuesday, 02 February 2021

 

In showing interest in developing a platform for online shopping in their stores, the following members attended the Meet with Mr. Javier: President Steven T. Cua/Welcome Supermart, Vice President Liansel Sy/Liana’s Supermarket, Treasurer Myke Teodoro/Velamart, Director Fred and Simple Gravador/Simplicity Ministop, Director Robert and Rina Go/ Prince Retail Group, Director Edna Ontiveros/Candice Megamart, Director Arjie Lim/Andrew’s Supermarket, Wesley Lao/Drugmart Group, Susan and Charlene Lim/JC Plaza, Dustin Uy/San Roque Chain of Supermarkets, Paolo Ong/Ongville, Director Desmond Chua/Daily Supermarket and Honorary e-Sec. William Villanueva.

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VIRTUAL SENATE HEARING BY AGRI COMMITTEE ON PRICE INCREASE FOR PORK AND CHICKEN
Monday, 01 February 2021


At the virtual Senate Hearing under the Joint Committees of Agriculture, Food & Agrarian Reform and Trade, Industry & Entrepreneurship via CISCO WEBEX on 1 February 2021, the 3-hour Meet consulted all the stakeholders & government agencies concerned in the abrupt increase in the price of pork and chicken. Among the 125 attendees were Senators Villar, Pangilinan, Zubiri, Hontiveros, Marcos, Binay and Cayetano; Secretaries Lopez (DTI) and Dar (DA); Usec. Castello & others from DA; Rosendo So & Jason Cainglet/SINAG, Chester Warren Yeo Tan/NFHRI, Edwin Chen/ProPORK, Jesse Cham/MITA, Gregorio San Diego/Egg Board, Jose Elias Inciong/UBRA, former Bats. Rep. Nicanor Briones, Ernesto Ordoñez, Alfred Ng, DTI's Ann Claire Cabochan, Atty. Victorio Dimagiba/LKI, MMDA GM Jojo Garcia, Senate Staff Joshel Regodon & Atty. Philip Lina and representatives from the BAI, BoC, NEDA, the Tariff Commission, NMIS, PSA, Toll Reg. Board, etc. Discussions revealed that prices began their uptick in October 2020. Fear of ASF contamination coupled with COVID-19 infection prevented the swift transfer of hogs from ASF-free GenSan to MM. DILG was tasked to coordinate with LGUs to allow the unhampered passage of trucks carrying hogs. DA was instructed to set aside budget for border facilities to guard against technical smuggling as MAVs were known to be abused/sold by unscrupulous traders and savings from cheaper imported meats not passed on to consumers. Senate was not in favor of tariff reduction (which favors imports) and MAV expansion (which will tilt heavily against local farmers when the smoke clears).

 
FIRST NATIONAL PRICE COORDINATING COUNCIL MEETING ONLINE FOR 2021
Thursday, 28 January 2021


The National Price Coordinating Council called a Special virtual Meeting in the morning of 28 Jan. 2021 which lasted for more than three hours to analyze why vegetables, pork and chicken prices have shot off the roof in recent weeks.  Chaired by DTI Sec. Mon Lopez, he used fishbone analysis and had his key staff from the head & regional offices join in to focus on what's been causing the run-away inflation the country's been experiencing for these commodities. Supermarket operators from PAGASA & PCCTA were asked to label meat produce for sale as either local or imported. Local connotes fresher but more expensive meats as compared to the imported but frozen ones (not recently slaughtered). Consumers have a choice but must be informed. As it seems, a lot of imported meats are thawed to make them look like they are local & fetch higher prices. The idea of government allowing importation is to offer the public cheaper alternatives at a volume that does not negatively impact the produce of local growers.

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AFRICAN SWINE FEVER HUGS THE LIMELIGHT BESIDE COVID-19
Tuesday, 26 January 2021


PH under state of calamity due to swine fever, typhoons, price manipulation newsinfo.inquirer.net

 
PAGASA INTERVIEWED ON HAVING EMPLOYEES VACCINATED
Thursday, 14 January 2021


President Steven T. Cua was interviewed in his supermarket for television on 14 January 2021 whether he would allow his employees to be vaccinated against COVID-19.   He replied: "Naturally, to clear all doubts that there is very little chance that you'd catch the virus while shopping at supermarkets."

 
TESTING THE MARKET ON PAGASA MEMBERS
Wednesday, 13 January 2021


To test the viability of physical shopping at a time when the pandemic seems to lie low, PAGASA held a face-to-face Meeting with My Suki's Victor Javier, Ivan & Chris Cataluña on the eve of 13 Jan.  2021 at the Sports Lounge 1 of the Quezon City Sports Club.  It was a case of finding out if PAGASA members were willing to come out to meet with each other in the flesh.  Sports Lounge 1 was air-conditioned but the staff left the glass doors wide open so the air and elements (if ever the virus was air-born) inside the room would not be contained. Results proved that people were still hesitant to go out for any reason even if My Suki’s online proposition presented an opportunity for the members of the Association.  Only six warm bodies dared to taste the good food that evening.

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PAGASA INVITED TO RETAIL ASIA’S WEBINAR
Thursday, 05 November 2020
On 5 November 2020, PAGASA was invited to attend Retail Asia's webinar entitled "Success Factors for an Exceptional Online Customer Experience" by UltraCommerce, an Australian firm with an online platform like those of Lazada,  Zalora, etc.
 
 
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PAGASA INVITED TO RETAIL ASIA’S WEBINARPAGASA INVITED TO RETAIL ASIA’S WEBINAR
 
 
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