U.S. GROUP STUDYING COLD CHAIN IN PHILS. CONSULTS PAGASA
Tuesday, 16 August 2016
U.S. GROUP STUDYING COLD CHAIN IN PHILS. CONSULTS PAGASA U.S. GROUP STUDYING COLD CHAIN IN PHILS. CONSULTS PAGASA PAGASA Pres. STC answered all the questions directed at him regarding Cold Chain in the Philippines from the supermarket operators’ point-of-view.  Consulting him were (from STC’s right to left) World Food Logistics Organization’s Arne J. Martinsen, SIAM Professionals, LLC.’s Pres. Kent Sisson and AGRO Merchants Group’s Bill Vargo.  Seated beside STC is their host> Koldstor Centre Phils.’ Marc Dizon. They were trying to address the country’s  inadequate cold chain facilities from farm to market and looking into the possibility of setting up a whole system of cold chain equipment to ensure the freshness and food safety of fresh produce sold in different markets.  Meeting took place afternoon of 16 August 2016 at the Cucina Cafe of Marco Polo Hotel, Ortigas Center.

 
Last Updated ( Thursday, 28 January 2021 )